Bin22
About
- 4.5 ( 2 reviews)
- 5-25, $$, $$$
Inspired by time spent in Tuscany and throughout Europe, the concept of Bin22 was imagined by owner and Sommelier Gavin Fine as a way to offer something different in the Jackson Hole culinary scene - a small wine shop, grocer and tapas bar experience like the ones he had enjoyed so much in Italy. This inspiration, coupled with his desire to personalize the wine buying experience for guests manifested into the intimate space of Bin22. Keeping true to these roots, the restaurant features a small wine and tapas bar in the back of an expansive bottle shop. The back restaurant serves European-style small plates, an ever-changing selection of wines by the glass and draft craft beers. The Bin22 restaurant and bottle shop join to provide a multi-faceted culinary experience to guests, from in-restaurant dining to personal wine buying… Buy a single bottle, enjoy a private tasting, or schedule a one-on-one consultation with in-house sommeliers to stock your personal wine cellar.
Day of the Week | Opening Hours |
---|---|
Monday | 10:00 - 22:00 |
Tuesday | 10:00 - 22:00 |
Wednesday | 10:00 - 22:00 |
Thursday | 10:00 - 22:00 |
Friday | 10:00 - 22:00 |
Saturday | 10:00 - 22:00 |
Sunday | 10:00 - 22:00 |
Cuisines
- 🥘 Spanish
- 🍷 Wine Bar
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🍸 Full Bar
- 📶 Free Wifi
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 🍷🍺 Wine and Beer
- 💳 Accepts American Express
- 💳 Accepts Discover
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.5
Arthur Poon
Great small restaurant. Tapas dishes were very good on every dishes. A lot of different kind of wine and beer. If you want can purchase the wine and beer from store. No cork fee charge.
Trevor Goveia
Honestly without a doubt the best food we’ve ever had in our lives. Group of us split quite a few menu items, including pork sliders, octopus, meatball, fried mushroom mozzarella, and a choice of three cheeses; and it was all mind blowing flavor experiences none of us have had before. First Google review for a good reason
Questions & Answers
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